I may have asked this in the past, but don't know how to search old posts. Anyway,we're spending our first family Christmas in Italy this year. Any favourite recipes gratefully received. We're having roast beef (ribs on the bone) and no doubt roast potatoes. Found a recipe which includes gravy consisting of a whole bottle of red wine!!! Since my grown-up kids don't like brussels sprouts, no doubt it'll be a boon to them if they're unobtainable???Daughter will insist on Yorkshires - so she can attempt to make those from scratch. May have to bring the pud over in my backpack. Only small presents allowed given Ryanair's allowance. Strange how cost of prezzies are in inverse proportion to their size!As I'm writing this, I KNOW I've posted before on this, but I think it was more about things to do than things to eat. Apologies anyway and what else should I definitely not miss off the cooking list?