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Food + Wine
Pasta allo Scorfano - Scorpion fish Pasta
Let the fusilli swim in the sauce, eating it with a spoon while some kind soul bones the scorpion fish for you. If the...
Recipes  -  Fish
August 3, 2011
Food + Wine
Italian Fish Soup: Cacciucco alla Livornese
When talking about fish soup or fish stew in Italy, Cacciucco alla Livornese is the first recipe popping in your head...
Recipes  -  Fish
July 27, 2011
Food + Wine
Warm seafood salad
The night before you plan to make the salad, soak the mussels and clams in a bucket of cold water with the bay leaf and...
Recipes  -  Fish
August 20, 2010
Food + Wine
Oyster parcels with tomatoes
Renowned as one of Italy’s most accomplished and original chefs, Salvatore di Meo, shares a wonderful spring recipe..
Recipes  -  Fish
April 23, 2010
Food + Wine
Fresh anchovies with lemon juice
Germaine Stafford learns how to put the zing back into her cooking with these fabulous lemon recipes from Erminia Cuomo...
Recipes  -  Fish
March 12, 2010
Food + Wine
Cenone di Capodanno - New year's eve fish Menu
We propose four recipes to prepare an exclusive fish menu Italian-style for your New Year's Eve dinner...
Recipes  -  Dessert  -  Fish
December 30, 2009
Food + Wine
Capitone for Christmas Eve
Eating Capitone on Christmas eve (eels) is a tradition common to various regions, Friuli, Veneto, Comacchio in Emilia...
Christmas  -  Recipes  -  Fish
December 17, 2009
Food + Wine
Red Mullet with Chanterelles
Antonio Carluccio, renowned chef and mushroom expert shares some of his favourite autumn recipes..
Recipes  -  Fish  -  Vegetables
September 28, 2009
Food + Wine
Fillet of John Dory with pink grapefruit
John Dory has a rich nutlike flavour that is best cooked simply. Pan-fried in butter, it develops an even richer taste...
Recipes  -  Fish
July 31, 2009
Food + Wine
Octopus soup
Basilicata chef Federico Valicenti shows how he has adapted his grandmother’s simple fish-soup recipe to give it a...
Recipes  -  Fish
June 26, 2009
Food + Wine
Salt cod with four sauces
A modest doorway in the village of Montemerano in Tuscany leads Germaine Stafford to an Aladdin’s Cave of culinary...
Recipes  -  Fish
May 19, 2009
Food + Wine
Swordfish paupiettes
Just a few miles above Amalfi, among groves of prickly pears and rugged Mediterranean shrubbery lies one of the best...
Recipes  -  Fish
April 14, 2009

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