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Aerial view of Bormio in Lombardy, Italy
Culture
The Foodie Guide to Valtellina
What makes Valtellina a delight is experiencing the enticing cuisine. Typical of most areas in Italy this region uses...
Foodie Guide  -  Slow Food  -  Delicacies  -  History
March 21, 2019
Food + Wine
Beyond Basil and Pine Nuts: Sicily’s Pestos
Pesto, from the word pestare, which means to crush or pound and gives us the word pestle, dates back to ancient Roman...
Recipes
March 8, 2019
march events in florence
Culture
Things to Do and See in Italy in March 2019
Carnival season may be over, but Spring's here! John Bensalhia lists some events guaranteed to put some sunshine in...
What's on  -  Festival  -  Events
February 27, 2019
traditional italian lasagna
Food + Wine
Lasagna for Carnevale in Naples
A must on every table in Naples for Fat Tuesday or Fat Thursday, is a rich ricotta lasagna layered with tiny meatballs...
Recipes  -  Festival  -  Events
February 22, 2019
ancient roman water
Food + Wine
Ancient Roman Water: Italy’s Oldest Spring
Emilia-Romagna is home to one of Italy’s oldest springs: Galvanina, which is located in the town of Rimini, birthplace...
The Curious Traveler  -  History  -  Sustainable Travel
February 1, 2019
pasta for dessert
Food + Wine
5 Surprising Italian Desserts Made with Pasta
Pasta lovers can rejoice. Pasta can be enjoyed not just as a first course, but for dessert too!
Recipes
January 18, 2019
saltless bread in italy
Culture
Italy's Traditional Saltless Bread: A Guide for the Uninitiated
An answer to why saltless bread originated in some areas of Italy, and why it has stayed, a brief history and guide.
History  -  Foodie Guide  -  Italian Ways
January 17, 2019
winter in Italy
Culture
Six Good Reasons To Visit Italy In The Winter
Escape the crowds and visit Italy during what is our favorite time to be in il bel paese. Here are six good reasons on...
Travel Tips  -  Mountain  -  Places  -  Shopping Tips  -  Architecture  -  Foodie Guide  -  Museums
January 10, 2019
venice italy
Food + Wine
A Chef’s Guide to the Veneto: The Do’s and Don’ts of Eating, Drinking and Exploring in Venice and Beyond
The Veneto region has captured the hearts of writers, artists, filmmakers--and tourists. Approximately 20 million visit...
The Curious Traveler  -  Foodie Guide  -  Italian Chefs  -  Wine
January 4, 2019
Street in Palermo
Culture
9 of Our Favorite ITALY Magazine Reads from 2018
Take a look at some of ITALY Magazine's top stories from 2018.
Top
January 3, 2019
Food + Wine
Panettone: Not Just For Christmas. What Italians do with left-overs
Have a little too much leftover panettone after the holidays? Don't worry, there are plenty of ways to serve the rest...
Recipes
December 28, 2018
Spaghetti with clams Italian dish
Food + Wine
‘La Vigilia’ in the U.S.: Celebrating the Italian-American Feast of the Seven Fishes
We may never know how the Feast of the Seven Fishes originated, but it's an Italian-American tradition we like!
Italian American  -  Traditions
December 24, 2018
balsamic vinegar from Modena
Food + Wine
What You Need to Know About Traditional Balsamic Vinegar from Modena
Traditional balsamic vinegar of Modena, aceto balsamico tradizionale di Modena, is not just any vinegar, and it’s...
Foodie Guide  -  Slow Food  -  The Curious Traveler
December 20, 2018
Taormina theater
Culture
A Festive Winter in Sicily: Here's What You Need to Know
Every major city has a Christmas events calendar to explore, and the colours of Sicily in the winter are a unique joy...
Christmas  -  Events  -  Travel Tips  -  What's on
December 12, 2018
Food + Wine
How to Tell if the Gelato You’re Eating is Truly Artisanal
When you taste gelato, there are several criteria to keep in mind, just as when you taste wine or olive oil. Learn how...
Foodie Guide
December 6, 2018
Food + Wine
Homemade Spinach & Ricotta Cannelloni
I remember the first time I tried my Italian aunt-in-law’s spinach and ricotta cannelloni: it was love at first bite.
Recipes
December 6, 2018
Food + Wine
Italy’s Nut Cookies: Perfect for the Holidays
Italy is the second-leading producer of hazelnuts in the world and they star in dozens of famous Italian candies...
Recipes
November 30, 2018
Culture
Southern Italy’s Calabria - The Echo of An Era Past
Calabria’s beauty is raw, at times gritty, but its 155-mile Tyrrhenian Coast, one the Ancient Greek’s named “Coast of...
Travel Guide  -  Share Your Story  -  Share With Italy
November 27, 2018
Culture
48 Hours in Trentino's Capital of Trento
The region’s capital, Trento, is a fixed place at the top of Italy’s ‘most liveable city’ listicles on account of its...
Travel Guide  -  Travel Tips  -  City  -  Places
November 13, 2018
Food + Wine
In Autumn We Trust: 3 Pasta Fall Favorites You Have to Try
These three fall-friendly satisfyingly rich dishes guarantee to have you fare la scarpetta!
Recipes
October 31, 2018

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