Buongiorno to our faithful ITALY readers, we hope you are enjoying a wonderful holiday break indulging in all sorts of traditional treats whether they are Italian or not. For us makes sense that our word of the week happens to be an Easter cake, the lovely Colomba, discover where the word was derived from and get a peek at a video recipe. That’s not all, since we want to make sure you are prepared, we also have three of the best Easter cakes and pies which will make your guests drool, or this recipe for a traditional Italian Easter lunch. The important thing is to remember to save a little for yourself. On another note, you might be wondering what is actually going on this weekend in Italy? We have you covered with these events all over the boot, include an extensive insider guide to the three most important churches in Florence. For those of you who have a specific question about a place or really, anything, about Italy – come visit our community! It’s free to join and we will try our best to get your question answered. Until next time arrivederci, but never goodbye!