amatriciana

Food + Wine
by Silvia Donati | Tue, 09/19/2017 - 08:00
Traditional Roman cuisine is based on rural and peasant food traditions, and, for this reason, they are often quite hearty (peasants had to work the fields,…
Food + Wine
by Katia Amore | Wed, 06/25/2014 - 02:55
Food + Wine
by Silvia Donati | Fri, 05/09/2014 - 02:00
The quaint little town of Amatrice (Lazio) will be hosting a celebration of a much beloved pasta dish this weekend: amatriciana. And we’re talking real…