gelato history

Food + Wine
by Silvia Donati | Thu, 07/02/2015 - 09:06
“Sorbets and gelato are the products of the most refined human intelligence.” Thus wrote the Neapolitan doctor Filippo Baldini back in 1775, when he published…
Culture
by Silvia Donati | Fri, 08/16/2013 - 07:00
Gelato now has its official home. It is located in Anzola dell’Emilia, just outside of Bologna, at the Gelato Museum Carpigiani: 1,000 square meters dedicated…