Gelato Museum

by Silvia Donati | Fri, 06/21/2019 - 00:00
Emilia-Romagna is considered the gastronomic capital of Italy, and for good reason: it’s the region that gave the world such prized products as Parmigiano…
by Silvia Donati | Fri, 08/16/2013 - 07:00
Gelato now has its official home. It is located in Anzola dell’Emilia, just outside of Bologna, at the Gelato Museum Carpigiani: 1,000 square meters dedicated…