Food + Wine
by Silvia Donati | Tue, 10/03/2017 - 03:00
A trip to the northern Italian region of Lombardy in the autumn season means a bountiful of local delicacies, starting with the Mantua pumpkin (zucca mantovana…
Food + Wine
by Silvia Donati | Fri, 11/25/2016 - 00:00
[Photo: Pumpkin ravioli are the classic Mantova dish.] When talking about Italian food, the cuisine of Lombardy is usually not the first that comes to mind,…