tomato sauce

Food + Wine
by Silvia Donati | Fri, 12/09/2016 - 00:00
If you love Italian food and you like preparing it at home, you will need a few staple ingredients, which are always handy to have in your pantry, whether you…
Food + Wine
by Pat Eggleton | Thu, 02/05/2015 - 02:00
For our Italian Delicacies series, we are heading to Sicily this week to tell you about the region’s classic tomato paste, 'strattu. When you visit Sicily…
Food + Wine
by Silvia Donati | Thu, 01/30/2014 - 01:15
A signature product of Italian cuisine, tomato in all its forms deserves better appreciation and understanding. This is the underlying concept of a joint…
by Silvia Donati | Fri, 10/04/2013 - 04:00
The Apulian summer tradition of preparing the tomato sauce for the winter is the subject of a documentary called “La Salsa”. “The documentary is meant to…