Buongiorno Italy readers!

As the Summer season comes to a close, it's a final chance to take to the warm of the Italian streets to see some superb traditional events packed full of innovation and heart. Enjoy our monthly roundup of what’s on in Italy.

Two architectural marvels that make their home in the Campania region, we give you ten reasons why it’s worth visiting the royal palaces of Naples. While you’re there, here is our list of where to stay locally that will take your breath away.

Here’s how you can recognize authentic mozzarella di bufala campana when you buy it at the store.

This week in our dual-language series we explore Via San Gregorio Armeno, a famous street in Naples where Nativity handicrafts are sold, and where the number of artisan workshops making them are many. Today we look at the easy mistake many students make when it comes to two specific words which have a similar, yet different sound: quando and quanto.

The best way to see one of Italy’s prettiest coastline is via an ancient network of routes available to walkers who wish to explore the Amalfi Coast beyond the usual spots.

Our handpicked featured products of the week include these handmade brown cap toe Oxford brogues made in a premium quality full grain leather, entirely hand-crafted and made-to-order. Embrace your love for pasta with this fun canvas bag. 

How to make limoncello, an Italian lemon liqueur mainly produced in Southern Italy, at home. These mini farro tarts can be filled with a variety of fillings like, yogurt, lemon curd, homemade jam or Nutella, just to name a few. Top them with fresh berries for an extra special summer treat.

In the soft and silent hills, abandoned and forgotten for years, this gentile manor and farm of a Monsignore lies hidden waiting for a new owner and a new destiny. 

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