Foodie Guide

Life + Style
by james.appleton | Thu, 01/09/2020 - 04:41
Since 2014, Pasta Grannies has introduced the world to 250 nonne from Italy and the diaspora. Through YouTube, they show off their skills making pasta by hand…
Food + Wine
by james.appleton | Wed, 12/18/2019 - 09:16
Is there anything better? Pasta is cheap, versatile, easy to make, filling and delicious. While gnocchi and risotto have their place, pasta is the go-to primo…
Food + Wine
by John Bensalhia | Mon, 12/16/2019 - 11:47
With the Christmas and New Year season drawing in, there are many reasons to seek out the nearest pub or bar in Italy. A well-earned break between Christmas…
Food + Wine
by John Bensalhia | Thu, 10/24/2019 - 00:47
John Bensalhia samples five of the most popular traditional Italian savoury pies... While Italy is well known for its pizza and its freshly baked bread, it's…
Food + Wine
by Silvia Donati | Thu, 10/24/2019 - 00:00
Arancini have definitively conquered the U.K. The word that describes the fried rice balls typical of Sicilian cuisine has just entered the prestigious Oxford…
Life + Style
by Georgette Jupe | Wed, 10/09/2019 - 10:41
Is there anything quite as quintessential as a cup of coffee, part of a culture in Italy as commonplace as the Colosseum in Rome, or Venice’s Grand Canal.…
Food + Wine
by elisascarton | Tue, 10/08/2019 - 00:23
It’s breakfast somewhere in Southern Tuscany and my husband is rolling his eyes because I’m devouring a plate of pancakes with bacon and maple syrup. Italians…
Food + Wine
by Silvia Donati | Thu, 09/26/2019 - 00:00
Raise your hand if pizza is your favorite food. It sure is the favorite food of many Italians, considering even that, according to a survey, pizza makes…
Culture
by Anonymous (not verified) | Wed, 09/25/2019 - 11:47
By: Sophia Massarella Citrus is well known around the world, it’s used in many different cultures to flavour dishes and adorn gardens, but how many of us…
Food + Wine
by mackayjamie32 | Tue, 09/24/2019 - 04:33
It’s a fixed place on any Italian deli counter, a staple in fridges and larders across the peninsula. White and rubbery, beige and flaky, solid and golden,…