Located less than a 100 m away from the Ponte Vecchio this centralli located trattoria is excellent value for money. You will find it on a narrow street called Via Stracciatella, to the left of Piazza di S.
I did not want to hijack Ronald's thread on Sardinia and the G8, but following a post on the same topic by Adriatica and my own commennt, I thought that it may be interesting for many to see what we are talking about.
It took us a couple of years to find the right home for us. We were about to give up and suddenly.... it was there. Worth all the waiting for. Good luck!
If you are "importing" your pets into Italy from another EU country under the "Pet Travel Scheme" they will come with their microchip so the vet and the comune will enter those details.
Cages are not needed unless you are using some form of public transport, but you will need a dog guard. I can confirm that it is OK to transport them on the ferry. They do need their "passports", call DEFRA or look at their website.
We started with washing machines and ended up with various other small appliances and gadgets. Regarding the potato masher (ricer) I agree, it makes an excellent puree, but I find it a bit heavy. I always use the small hand-held potato masher, the one that has a flat base with many holes in it, and I get very good results.
I had white Carrara marble worktops made to measure and with grooves so that water will go straight to the sink. This was the most expensive item in the kitchen, but it is an easy to clean surface and it does not require as much maintenance as Travertino - which is also porous - or granite. The cabinetmaker had to make special reinforcements to hold the weight of the slabs, but he did it very well. Don't try to fit one of those slabs on top of one of those kitchen kits. They do need a special structure as they are very heavy.I do not have a single tile in the kitchen.
Citrus trees are prone to to white wax scale when the warmer weather sets in. There are special sprays for that. Does it look like this? As for the sun, the Australian conditions are extremely hard. I lived there. Lemon trees like sunny positions and I do not think that you would have a situation similar to the Australian one in Le Marche. I have not seen a special oil for Citrus trees sold in Italy. P.S. I could not insert the photo, but have a look through Google and you would find several photos of the damage caused by white scale.
Comments posted
It took us a couple of years to find the right home for us. We were about to give up and suddenly.... it was there. Worth all the waiting for. Good luck!
If you are "importing" your pets into Italy from another EU country under the "Pet Travel Scheme" they will come with their microchip so the vet and the comune will enter those details.
Have a look in www.casa.itSimply enter ASCOLI PICENO and your bracket price.Warning! It is all in Italian, but it may give you some ideas.
Cages are not needed unless you are using some form of public transport, but you will need a dog guard. I can confirm that it is OK to transport them on the ferry. They do need their "passports", call DEFRA or look at their website.
Jacquie, go to your profile, then My Account, then Edit (on your left), then Picture, delete the green bloke and upload your new avatar.
We started with washing machines and ended up with various other small appliances and gadgets. Regarding the potato masher (ricer) I agree, it makes an excellent puree, but I find it a bit heavy. I always use the small hand-held potato masher, the one that has a flat base with many holes in it, and I get very good results.
I had white Carrara marble worktops made to measure and with grooves so that water will go straight to the sink. This was the most expensive item in the kitchen, but it is an easy to clean surface and it does not require as much maintenance as Travertino - which is also porous - or granite. The cabinetmaker had to make special reinforcements to hold the weight of the slabs, but he did it very well. Don't try to fit one of those slabs on top of one of those kitchen kits. They do need a special structure as they are very heavy.I do not have a single tile in the kitchen.
Moxie, it is quite possible that they will also have a CD to raise more funds. Please let us know if you hear anything.
Hi Sprostoni, I found this old thread from 2006 which may give you a better picture. I do not think that there has been too many changes in the Italian system since then:http://www.italymag.co.uk/forums/general-chat-about-italy/5553-italian-v...
Citrus trees are prone to to white wax scale when the warmer weather sets in. There are special sprays for that. Does it look like this?
As for the sun, the Australian conditions are extremely hard. I lived there. Lemon trees like sunny positions and I do not think that you would have a situation similar to the Australian one in Le Marche. I have not seen a special oil for Citrus trees sold in Italy. P.S. I could not insert the photo, but have a look through Google and you would find several photos of the damage caused by white scale.