Cook Italian

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Recipes
strudel
Strudel di Mele di Livia: Livia’s Apple Strudel
Strudel is a northern Italian specialty, and there are many variations throughout Trentino Alto Adige, which borders Austria, and Friuli Venezia Giulia, which borders Croatia and Slovenia
Recipes
panna cotta
Parmesan Panna Cotta with Chianti Pears and Thyme Cream
Here panna cotta made with Parmigiano-Reggiano cheese is paired with pears simmered in wine
Recipes
giardiniera
Classic Giardiniera
Homemade giardiniera is so much more appealing, crisp and assertive but not abrasive.
Recipes
birds beak pie
Torta dei Becchi: Spiked Chocolate Rice Pudding Pie
Rice pudding slow-cooked to creamy perfection, then baked with dark chocolate, pine nuts, and hints of orange---this specialty of the Lucca province of Tuscany not only tastes astonishing, but also…
Recipes
donzelline fritte
Donzelline Aromatiche: Fried Sage “Damsels”
These bite-sized sage-flecked crackers—their name translates to “little damsels” make a perfect addition to those elaborate cheese and salumi boards that have become so popular,

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Cookery Schools in Italy

Tours
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7-day Authentic Cultural, Culinary, Ancestry, Wellness and Active Tours in Abruzzo, Puglia & Emilia Romagna with Italia Sweet Italia
Vasto
Cooking School
Cappon Magro's final look
Ligurian cooking classes in private kitchen
Liguria
Cooking School
Private Cooking Classes in Turin & Virtual Cooking Classes. Live From Italy. 1
Private Cooking Classes in Turin & Virtual Cooking Classes. Live From Italy.
Turin
Cooking School
photo 1
KM Zero Tours – Slow Travel Tuscany
Chianti
Tours
Buonjourney Italy
Buonjourney Italy – Cultural and Culinary Vacations in Italy
Emilia Romagna
Food & Wine
Drone view of Campus and St John's church
Study Italian in Sicily
Siracusa
Cooking School
Reggio Lingua - Language school and cooking classes
Reggio Lingua - Language school and cooking classes
Reggio nell'Emilia
Cooking School
Cooking lesson
Learn to cook in a real school of Italian cuisine
Bologna
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