Piedmont

Piedmont is one of the 20 regions of Italy. The capital of Piedmont is Turin.

Piedmont Highlights

Six Good Reasons To Visit Italy In The Winter

Travel Tips

Escape the crowds and visit Italy during what is our favorite time to be in il bel paese. Here are six good reasons on...

Christmas Lights in Italy: See the Prettiest Displays

Christmas

A Made in Italy Christmas: Gift Suggestions

Made in Italy

Christmas is one of my favorite times to visit Italy, in part because handmade crafts take center stage

Touring Italy’s Historic Cafés

The Curious Traveler

Good coffee, historic charm, literary and political heritage: discover Italy's celebrated cafés.

Things to Do and See in Italy in December 2018

What's on

With Christmas nearly upon us, this month's draw of events and festivals has an appropriately seasonal flavour. Whether...

Where is Piedmont?

Top Experiences In Piedmont

Learn Italian in Italy living with your teacher's family

Language Schools

Borgomanero

Foodie Walking Tours

Cooking School

Turin

CiaoItaly

Language Schools

Turin

Online Italian Courses

Language Schools

Turin

Best Places To Stay In Piedmont

Casa Scaparone

Langhe

Agriturismo

Agriturismo Sarmore

Salmour

Agriturismo

Art Hotel Boston

Turin

Hotel

BB Le Due Matote

Turin

Bed and Breakfast

Terres D'Aventure Suites

Turin

Bed and Breakfast

Modo Hotel

Vercelli

Hotel

Cascina Marchesa

Turin

Villa

Torino D'Epoca

Turin

Bed and Breakfast

Properties for Sale in Piedmont

Country Home - To Restore in Asti

€250 000

Country Home - To Restore in Frassinetto

€45 000

Country Home - Restored in Moncalvo

€890 000

Villa in Arona

€4 200 000

Villa in Novara Province

€3 500 000

Villa in Arona

€2 400 000

Other in Frassinetto

€18 000

Villa in Lake Maggiore

€850 000

Location

Type

Price

Recipes from Piedmont

Piedmontese Stuffed Peaches

Dolce

Pesche ripiene piemontesi is a typical Piedmontese dessert made with peaches and crushed amaretti that you often find on the menus during the summer season.

Risotto with Barolo, Radicchio and Fontina

Primo

This week, we use one of Northern Italy's best red wines, Barolo, in a beautiful risotto dish adorned with adorable heart-shaped slices of Fontina cheese.

Salsa Verde

Contorno

Salsa Verde (green sauce) is a recipe from Piedmont usually served with Bollito

Roast Beef with Langhe Hazelnuts

Secondo

Arrosto alle nocciole delle Langhe

What others are saying about Piedmont

Community

@naailahaswat asks

Hello. Me and my family are looking to move to Torino next year from London. Does anyone know of a good English speaking school in or around the city that allows in children over 12 (and hopefully does GCSEs).

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Community

@Connors asks

My wife and I will be spending 4 nights in Torino in September. We already have Eataly and the Cinema Museum on our list of things to do while we’re there. Any other “ must-do, must-try” suggestions for us? This...

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Community

@Connors asks

I may be looking for a needle in a haystack, but when my wife and I were in Provence a couple of times we took a cooking class. But these were very intimate settings where we literally went to the...

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