Recipes
Ribollita is a hearty but healthy soup from the Tuscan cucina povera tradition — the perfect thing to make on a fall weekend.
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ITALIAN RECIPES

Recipes
You can use standard green broccoli in this comfortingly autumnal soup, but broccolo romanesco will take it to Lazian levels of deliciousness. 
Recipes
Ribollita is a hearty but healthy soup from the Tuscan cucina povera tradition — the perfect thing to make on a fall weekend.
Recipes
Pane con Speck Alto Adige PGI is pure savory bliss that can be served a number of ways.  
Recipes
Julius Caesar had nothing to do with the name of this recipe or its origins. One enterprising Piedmontese-American chef working stateside and south of the border did.

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