Otranto (Puglia)

Everything about this laid-back boutique hotel in Puglia prizes its host landscape — even the name, which translates to "White Reeds."

Amid sticker shock at the supermarket and increased rates of food waste in Italy, scientists have published timely research that could add 30 days to fresh pasta's "life expectancy."

Through a pioneering project regenerating old industrial buildings and oil mills in ancient Italian villages, ITS ITALY social enterprise investment fund is paving the way to help local communities as well as foreigners.

First appearing in Italy’s bootheel region in 2013, the bacterium has since threatened millions of olive trees. Here’s what you need to know about it.