Grosseto

A view of Piazza Dante in Grosseto

Natural Park of Maremma

Grosseto is a city and comune in the central Italian region of Tuscany. The city is known as the political and cultural center of the Maremma – Tuscany’s wilder, coastal territory, often overlooked by tourists. The city center is dense, closed off by a beautifully preserved, circular medieval wall, now used as a public park and walking area. Within it, there are plenty of treasures well worth visiting, including the Romanesque cathedral, the main monument of the city, named for its patron St. Lawrence, the Church of San Francesco, the Palazzo Aldobrandeschi. It's worth visiting the Maremma Natural Park, a 9,000 hectare green oasis extending along the stretch of coast between Principina a Mare and Talamone.

Tuscany Highlights

Food & Drink

In Renowned Wine Regions of Italy, the Allure of Gin is Growing

In Le Langhe and beyond, increasing numbers of distillers are putting Italy on the map as a destination for the juniper-y spirit sipped by James Bond. But are they all created equal?

Travel

Winding paths in the Valdobbiadene area of Veneto, known for Prosecco production

On October 31 in Italy, It’s All About the Sustainable Stroll

In the two decades since its founding in Siena, National Urban Trekking Day has expanded into an Italy-wide event. This year it places a clear emphasis on walking and its role in sustainable travel.

Inspired Stays

4F Boutique Hotel: A Sleek Hideaway in a Quiet Pocket of Florence

This simple yet elegant spot on a quiet stretch of the Arno embankment seems tailor-made for business travelers and Florence returnees in search of more “local” pastures.

Italy in Brief

What’s Going On With the Short-Term Vacation Rental Ban in Florence?

Florence has joined an increasing number of cities that are cracking down on short-term rental properties. Here’s an overview of the situation and the reactions so far.

Culture

The Department of Humanities at the University of Catania

5 of the Most Interesting University Libraries in Italy

Italy has many academic libraries with seriously deep shelves — not to mention gorgeous architectural details — where committed scholars hit the books. Here are a few that you can visit.

What you can't miss in Tuscany

Where is Grosseto

Top Experiences in Tuscany

May 2024 Tuscany/Liguria ~ 10 Days and 9 Nights ~ Exploring Local Culture Through Food, Wine, and People 1

Luxury Experience

Exploring Tuscany Through Food, Wine, and People ~ May 2024 ~ 10 Days and 9 Nights ~

Tuscany, Cinque Terre, Liguria, Suvereto

Tour

Discover Hidden Florence Tours

Florence

cooking school, tour

Total Tuscany: Join Sandy & Phil for an authentic exploration of fine wine, local cuisine & secret places!

Montepulciano, Pienza, Tuscany, Montalcino

Cooking School

KM Zero Tours – Slow Travel Tuscany

Chianti, Tuscany

Best places to stay in Tuscany

Agriturismo

Relais Ortaglia B&B Montepulciano

Hotel

Hotel

Tuscany, Florence Province, Greve in Chianti

Hotel

Hotel

House for Rent

Properties for sale in Tuscany

Fractional ownership in Florence

179000

Apartment in San Casciano dei Bagni

546000

Country Home - Restored in Siena

Country Home - Restored in Capolona

2100000

Country Home - Restored in San Casciano dei Bagni

1880000

Country Home - Restored in Castelnuovo Berardenga

Country Home - Restored in Cortona

1350000

Apartment in San Casciano dei Bagni

577500

Recipes From Tuscany

Recipes

Cozze Ripiene alla Viareggina: Viareggio-Style Stuffed Mussels

This intriguingly delicious main from Tuscany is a unique pairing of mussels with a meat mixture stuffing.

Recipes

Castagnaccio: Tuscany’s Chestnut Cake

Castagnaccio is a traditional sweet treat from Tuscany, made with chestnut flour and marvelous for fall.

Recipes

Zuppa di Farro: Tuscan Farro Soup

The first chilly fall evenings call for a satisfyingly hearty grain and legume soup.

Recipes

Pappa al Pomodoro—Tuscan Tomato-Bread Soup

Pappa al pomodoro---a piatto povero, “poor-man’s dish,” is another such creation by Tuscan farmers to make use of stale bread and bumper crops of tomatoes, a New World food introduced into Italy in the 16thc.

Recipes

Pandiramerino (Rosemary and Sultana Buns)

Made with an olive oil-enrichened bread dough and studded with fresh rosemary and sweet sultanas, these delightfully sticky, criss-crossed buns were traditionally served on giovedì santo or Holy Thursday in the Renaissance city.

What others are saying about Tuscany

@info_50 asks:

Hello,

Im seeking an Experienced & Fully-certified English-speaking GENERAL CONTRACTOR (PROJECT MANAGER) for a Tuscan home Im seeking to renovate in the Massa Carrara vicinity.

If you are this person or have knowledge of such an individual, do pass me their coordinates.

See the answer

@dnaprecision asks:

Ok...all good so far...hope all you wonderful people are ok...

See the answer

@kent_1 asks:

We (anne and kent) are booked next April for 7 weeks in Florence in a VRBO .........

Thoughts ?

Day trips ?

Phones in Italy ?

We are really excited ........

Events in Tuscany ?